Percival's Rest
West St, Harrietsham, Kent, ME17 1HX
Our new spring menu showcases a delightful array of fresh, seasonal ingredients and vibrant flavors that celebrate the sunny days ahead. From crisp salads bursting with farm-to-table produce, to succulent grilled meats and seafood infused with bright herbs and spices, our menu promises a delightful culinary journey that embodies the essence of springtime. Indulge in dishes that evoke the rejuvenating spirit of the season, accompanied by innovative cocktails and decadent desserts that are sure to delight the senses. Join us as we capture the essence of spring on a plate and tantalize your taste buds with every bite.
Spring Menu
While You Wait
These dishes are great for sharing
Garlic Pizette
Stonebaked Garlic And Rosemary Pizzette, Red Onion Chutney, Rocket
(Add Mozzarella + £2) (V)
7.95
Olives
Nocellara del Belice Olives
4.95
Houmous
A Stone Baked Garlic And Rosemary Dipping Bread With Houmous
5.95
Cured Meats
Selection of Cured Meats, A Stone Baked Garlic And Rosemary Bread, Cornichons & House Chutney
8.95
Small Plates
Plates included in the mix and match offer are marked with an *
3 small plates for £22
5 small plates for £29
Chicken Tenders
Buttermilk Marinated Chicken Tenders, In Our Famous Crispy Coating, Peppered Chicken Gravy
Small
9.95
Large
17.95
Aromatic Belly Bites
Crispy Belly Bites with Soy, Ginger, Honey & Sesame Sticky Sauce
8.95
Salt & Pepper Squid
Salt & Pepper Squid, With Dressed Salad And Roasted Garlic Aioli
8.95
Chilli & Coconut Prawns
Marinated King Prawns In A Dressed Salad Of Rocket, Chilli, Spring Onion, Orange Segments, Carrot Ribbons Topped With Toasted Coconut And Roast Garlic Dressing
Small
9.95
Large
17.95
Buffalo Cauliflower Wings
Crispy Buffalo Cauliflower Wings, , Spring Onion, Chilli And Sesame Seeds, Vegan Aioli
7.50
Herb Crusted Scallops
Crispy Bacon & Parmesan Crusted Scallops, Served in their Shell with a Cream Sauce
14.00
Tomato & Burrata Salad
Salad of Burrata, Marinated Heirloom Tomatoes, Rocket, Pinenuts & Basil Oil
Small
8.95
Large
15
Sharers
Baked Camembert
Garlic And Rosemary Baked Camembert (145g), Marinated Heirloom Tomatoes, Sticky Onion Chutney, Stone Baked Garlic Twisted Dough
14.95
Mezze Board
Mezze Board A Board Of Burrata, Houmous, Tzatziki, Nocellara Olives, Roasted Courgettes, Salad Of Marinated Heirloom Tomatoes, Rocket And Pine Nuts Served With A Garlic And Rosemary Flatbread
16.95
Charcuterie Board
A Board Of Our Selection Of Cured Meats, Houmous, Chutney, Cornichons, Roasted Courgettes, Rocket And Pine Nuts Served With A Garlic And Rosemary Flatbread
16.95
Meat
Flat Iron Steak
Rosemary, Garlic & Thyme Marinated 8oz Flat Iron Steak served Medium Rare, Hand Cut Triple Cooked Chips, Flat Mushroom & Grilled Tomato
23.50
Steak Sauce
Bone Marrow Butter
3.00
Bearnaise Sauce
3.00
Peppercorn Sauce
3.00
Chicken Milanese
Herb Crusted, Marinated Chicken Fillet in Lemon,Garlic And Parsley, Served With Salad, Fries And A Tomato Sauce
15.50
Buttermilk Chicken Burger
Buttermilk Chicken Burger, Melted Cheese, Lettuce, Aioli, Served With Fries And Coleslaw
16.50
Beef Burger
6oz Beef Burger, Monterey Cheddar Cheese, Crispy Bacon, Lettuce, Red Onion Chutney And Garlic Mayo, Served With Fries And Coleslaw
16.50
Fish
Seafood Mista Paella
Squid, Prawns, Mussels, Chorizo & Saffron Rice
17.95
Fishmongers Catch
Fishmonger's Catch, Battered served with Triple Cooked Chips, Minted Crushed Peas & Homemade Tartare
Small
12.50
Large
17.50
King Prawn Linguine
King Prawn Linguine in Chilli, Garlic, Spring Onion, Tomato, White Wine & Parsley Sauce (Can be GF)
18.95
Moules & Frites
Served with a choice of three sauces:
1. Moules Marinière
2. Chorizo & Tomato
3. Cider & Thyme
Small
9.95
Large
16.95
Vegetarian
Mushroom & Truffle Linguine
Mushroom and Truffle Linguine with Sautéed Woodland Mushroom, Garlic, Spinach in a Truffle White Wine Cream
17.95
Buffalo Cauliflower Burger
Buffalo Cauliflower Burger Coated in Buffalo Wing Sauce in a Toasted Bun, Vegan Cheese, Roast Garlic Aioli, Lettuce, Pickles, Seasoned Fries & Coleslaw
15.50
Mixed Vegetable Paella
Traditional Valencian Paella, Marinated Heritage Tomato, Roasted Courgette, Baby Spinach & Vegetable Saffron Rice
16.50
Stonebaked Pizza's
Margherita
Topped With Our Own Recipe Tomato Ragu, Mozzerella, Finished With Basil Oil
Vegan
14.50
Non-Vegan
13.50
Prawn & Lemon
Topped With Our Own Recipe Tomato Ragu, Mozzerella, Marinated Prawns, Roasted Courgette, Chilli Flakes
Finished With Gremolata
15.95
Aromatic Pork
Topped With Hoisin Sauce And Mozzarella, Aromatic Pork Belly, Carrot Ribbons, Spring Onion, Chilli, Sesame Seeds And Coriander
14.95
Nduja & Pepperoni
Topped With Our Own Recipe Tomato Ragu, Mozzarella, Spicy Nduja And Sliced Salami Finished With Basil Oil
15.95
Woodland Mushroom & Truffle
Topped With A Truffled Cream Sauce, Mozzarella, Woodland Mushrooms, Garlic And Baby Spinach
14.95
Sides
Parmesan & Truffle Fries
5.95
Hand Battered Onion Rings
4.95
Hand Cut Triple Cooked Chips
4.25
Tapas Fries
Chorizo, Mozzarella, Tomato Sauce, Chilli & Spring Onion
7.95
Medley of Greens
4.25
Hand Cut Coleslaw
3.50